Development of carbonated ready-to-drink (RTD) sweet potato (Ipomoea batatas) leaf extract (SPLE) in polyethylene terephthalate (PET) bottles
This study aimed to optimize the process and formulation parameters given by calamansi-honey concentrate (CHC), processing time and carbonation level in the development of carbonated ready to drink sweet potato leaf extract (RTD SPLE) in polyethylene terephthalate (PET) bottles using response surfac...
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Format: | Thesis |
Language: | English |
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