Nutrient intake of healthy and malnourished preschool children in relation to their family environment
Four groups of families, namely H, HM, M, and F were studied to determine the relationship between their food consumption practices, socio-economic status, and the incidence of malnutrition among their preschool children. Group H consisted of 17 families with 33 health preschoolers. Group HM consist...
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Format: | Book |
Language: | English |
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