Food lit a reader's guide to epicurean nonfiction
"An essential tool for assisting leisure readers interested in topics surrounding food, this unique book contains annotations and read-alikes for hundreds of nonfiction titles about the joys of comestibles and cooking"-- Provided by publisher.
Main Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
Santa Barbara, California
Libraries Unlimited
[2013]
|
Series: | Real stories
|
Subjects: |