Emerging trends in dietary components for preventing and combating disease

Bibliographic Details
Corporate Author: American Chemical Society. Division of Agricultural and Food Chemistry
Other Authors: Patil, Bhimanagouda S. 1962- (Editor), Jayaprakasha, Guddarangavvanahally K. (Editor), Chidambara Murthy, Kotambali N. (Editor), Seeram, Navindra P. (Editor)
Format: Book
Language:English
Published: Washington, District of Columbia American Chemical Society [2012]
Series:ACS symposium series 1093
Subjects: