Sensory shelf life estimation of food products

Sensory shelf life estimation of food products

Bibliographic Details
Main Author: Hough, Guillermo (Author)
Format: Book
Language:English
Published: Boca Raton, Florida CRC Press 2010.
Subjects:
Food > Sensory evaluation.
Food > Shelf-life dating.
Detectors.
Food spoilage > Risk assessment.
Food > Testing.
Food industry and trade > Quality control.