Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.

Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.

Bibliographic Details
Main Author: Alabastro, Estrella
Other Authors: Dormitorio, Ma. Teresa V., Pedro, Bienvenido V., Nacabuan, Vicente I.
Format: Book
Language:English
Published: [Quezon City University of the Philippines, College of Home Economics] 1989.
Subjects:
Fruit > Preservation > Philippines.