Food biotechnology European and North American regulatory approaches and public acceptance - a traveling workshop : summary report for policy-makers

Food biotechnology European and North American regulatory approaches and public acceptance - a traveling workshop : summary report for policy-makers

Bibliographic Details
Main Author: Van Zanten, Jasper E.
Other Authors: Krattiger, Anatole F., Hautea, Randy A.
Format: Book
Language:English
Published: Ithaca, N.Y. International Service for the Acquisition of Agri-biotech Applications c2000.
Series:ISAAA briefs no.18
Subjects:
Food > Biotechnology > Congresses.