Nutritional issues in food aid papers from a symposium held at the ACC/SCN 19th Session hosted by the World Food Programme, Rome, 24-25 February, 1992

Nutritional issues in food aid papers from a symposium held at the ACC/SCN 19th Session hosted by the World Food Programme, Rome, 24-25 February, 1992

Bibliographic Details
Corporate Authors: United Nations. Administrative Committee on Co-ordination, Sub-committee on Nutrition
Format: Book
Language:English
Published: Geneva, Switzerland ACC/SCN 1993.
Series:ACC/SCN symposium report. Nutrition policy discussion paper no. 12
Subjects:
Nutrition policy > Developing countries.
Food supply > Developing countries.