Book of abstracts 7th World Congress of Food Science and Technology, Raffles City, Singapore 28 Sept to 2 Oct 1987

Book of abstracts 7th World Congress of Food Science and Technology, Raffles City, Singapore 28 Sept to 2 Oct 1987

Bibliographic Details
Corporate Authors: World Congress of Food Science & Technology Singapore, Singapore Institute of Food Science & Technology, International Union of Food Science and Technology
Format: Book
Language:English
Published: Singapore Singapore Institute of Food Science & Technology [1987].
Subjects:
Food > Congresses.
Food > Research > Congresses.