Development of a fruit flavored-whey beverage
The development of a fruit-flavored whey beverage was the subject of this study. To obtain such product, the study was divided into three phases. Phase I involved the determination of the most preferred fruit juice-whey powder blend. Four fruit juices were tested for flavoring: strawberry, orange, g...
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| Format: | Thesis |
| Language: | English |
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1977.
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