Processing and marketing of dried fish part III.

Processing and marketing of dried fish part III.

Bibliographic Details
Other Authors: Guerrero, C.V
Format: Book
Language:English
Published: Quezon City Special Studies Division, National Food and Agriculture Council, Dept. of Agriculture 1977.
Series:Philippines. National Food and Agriculture Council. Special Studies Division 77-5
Subjects:
Fish, Dried > Marketing.
Fishery products, Dried > Philippines > Negros.