Food and packaging interactions II

Food and packaging interactions II

Bibliographic Details
Corporate Authors: American Chemical Society Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Other Authors: Hotchkiss, Joseph H., Risch, Sara J. 1958-
Format: Book
Language:English
Published: Washington, DC American Chemical Society c1991.
Series:ACS symposium series 473
Subjects:
Food > Packaging > Congresses.
Food > Analysis > Congresses.