Experimental thermochemistry; measurement of heats of reaction

Bibliographic Details
Corporate Author:	International Union of Pure and Applied Chemistry. Commision on Thermodynamcis and Thermochemistry
Other Authors:	Rossini, Frederick Dominic 1899- ed, Skinner, Henry Alistair 1916- ed
Format:	Book
Language:	English
Published:	New York Interscience Pub. c1956.
Subjects:	Thermochemistry.