The labor-management relations handbook for hotels, motels, restaurants, and institutions

The labor-management relations handbook for hotels, motels, restaurants, and institutions

Bibliographic Details
Main Author: Witzky, Herbert K.
Format: Book
Language:English
Published: Boston Cahners Books c1975.
Subjects:
Collective bargaining > Hotels > Handbooks.
Collective bargaining > Restaurants > Handbooks.
Hotels > Personnel management > Handbooks, manuals, etc.
Restaurants > Personnel management > Handbooks, manuals, etc.