Industrial sucrose crystallisation a study on the development of crystal size distributions in continuous and batch sucrose suspension syrstallisers

Industrial sucrose crystallisation a study on the development of crystal size distributions in continuous and batch sucrose suspension syrstallisers

Bibliographic Details
Main Author: Pot, Adriaan
Format: Book
Language:English
Published: S.l. s.n. 1983.
Subjects:
Sucrose.