Characterization of peanut lecithin and soybean lecithin by IR and TLC studies

Characterization of peanut lecithin and soybean lecithin by IR and TLC studies

Bibliographic Details
Main Author: Magsarili, Rosaida T.
Other Authors: Aparato, Aurea R.
Format: Thesis
Subjects:
Lecithin.
Peanuts.
Soybean.