Characterization and antioxidant activities of different solvent extracts of Philippine stingless bee (Tetragonula biroi Friese) pollen samples
Bee pollen is among the bee products that are considered functional food due to its components exhibiting various biological activities. This study aimed to characterize the volatile compounds present in stingless bee pollen extracted by different solvents using gas chromatography–mass spectrometry...
Published in: | Philippine Journal of Science Vol. 152, no. 6B (2023), 2455-2461 |
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Format: | Article |
Published: |
2023
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