Showing 661 - 670 results of 2,645 for search 'van Nostrand', query time: 0.02s Refine Results
  1. 661

    Computerized food processing operations by Teixeira, Arthur A. 1944- .

    Published 1989
    Book

    Computerized food processing operations
  2. 662

    Food and culture in America a nutrition handbook by Kittler, Pamela Goyan

    Published 1989
    Book

    Food and culture in America a nutrition handbook
  3. 663

    Culinary nutrition for foodservice professionals by Hodges, Carol A.

    Published 1989
    Book

    Culinary nutrition for foodservice professionals
  4. 664

    Large quantity recipes by Terrell, Margaret E.

    Published 1989
    Book

    Large quantity recipes
  5. 665

    Hotel/motel front desk personnel by Paige, Grace

    Published 1989
    Book

    Hotel/motel front desk personnel
  6. 666

    Foodservice facilities planning by Kazarian, Edward A.

    Published 1989
    Book

    Foodservice facilities planning
  7. 667

    Basic food microbiology by Banwart, George J.

    Published 1989
    Book

    Basic food microbiology
  8. 668

    Mechanism and theory in food chemistry by Wong, Dominic W. S.

    Published 1989
    Book

    Mechanism and theory in food chemistry
  9. 669

    Enzyme assays for food scientists by Stauffer, Clyde E.

    Published 1989
    Book

    Enzyme assays for food scientists
  10. 670

    Practical foodservice spreadsheets with Excel by Chaban, Joel

    Published 1989
    Book

    Practical foodservice spreadsheets with Excel

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