Showing 481 - 490 results of 2,645 for search 'van Nostrand', query time: 0.02s Refine Results
  1. 481

    Flexible food packaging questions and answers by Hirsch, Arthur 1921-

    Published 1991
    Book

    Flexible food packaging questions and answers
  2. 482

    Food science sourcebook by Ockerman, Herbert W.

    Published 1991
    Book

    Food science sourcebook
  3. 483

    Foods of plant origin production, technology, and human nutrition

    Published 1991
    Book

    Foods of plant origin production, technology, and human nutrition
  4. 484

    Great food for great numbers by Dawson, Hannelore

    Published 1991
    Book

    Great food for great numbers
  5. 485

    Biotechnology and food ingredients

    Published 1991
    Book

    Biotechnology and food ingredients
  6. 486

    Concepts of foodservice operations and management by Khan, Mahmood A.

    Published 1991
    Book

    Concepts of foodservice operations and management
  7. 487

    The international kitchen by Gelber, Irwin 1933-

    Published 1991
    Book

    The international kitchen
  8. 488

    The consultant dietitian developing marketable skills in health care by Breeding, Carolyn

    Published 1991
    Book

    The consultant dietitian developing marketable skills in health care
  9. 489

    Color consulting a survey of international color design by Linton, Harold

    Published 1991
    Book

    Color consulting a survey of international color design
  10. 490

    Successful catering by Splaver, Bernard R.

    Published 1991
    Book

    Successful catering

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