Showing 271 - 280 results of 2,645 for search 'van Nostrand', query time: 0.02s Refine Results
  1. 271

    Snack food technology by Matz, Samuel A.

    Published 1993
    Book

    Snack food technology
  2. 272

    Microwave cooking and processing engineering fundamentals for the food scientist by Buffler, Charles R.

    Published 1993
    Book

    Microwave cooking and processing engineering fundamentals for the food scientist
  3. 273

    The Professional chef's techniques of healthy cooking

    Published 1993
    Book

    The Professional chef's techniques of healthy cooking
  4. 274

    Interior design workbook problems and projects for 1st and 2nd year students by Temple, Nancy

    Published 1993
    Book

    Interior design workbook problems and projects for 1st and 2nd year students
  5. 275

    The bakers' manual by Amendola, Joseph

    Published 1993
    Book

    The bakers' manual
  6. 276

    Restaurant management by Scanlon, Nancy Loman

    Published 1993
    Book

    Restaurant management
  7. 277

    SPECS the comprehensive foodservice purchasing and specification manual by Reed, Lewis

    Published 1993
    Book

    SPECS the comprehensive foodservice purchasing and specification manual
  8. 278

    Residential kitchen design a research-based approach by Koontz, Thomas 1950-

    Published 1993
    Book

    Residential kitchen design a research-based approach
  9. 279

    The book of great breakfasts and brunches by Janericco, Terence

    Published 1993
    Book

    The book of great breakfasts and brunches
  10. 280

    Art of garnishing by Nam, Inja 1935-

    Published 1993
    Book

    Art of garnishing

Search Tools: