Showing 771 - 780 results of 2,646 for search 'Van Nostrand', query time: 0.02s Refine Results
  1. 771

    Edible art forty-eight garnishes for the professional by Larousse, David Paul 1949-

    Published 1987
    Book

    Edible art forty-eight garnishes for the professional
  2. 772

    The professional chef's book of charcuterie pates, terrines, timbales, galantines, sausages, and other culinary delights by Mueller, T.G

    Published 1987
    Book

    The professional chef's book of charcuterie pates, terrines, timbales, galantines, sausages, and other culinary delights
  3. 773

    Food analysis theory and practice by Pomeranz, Yeshajahu

    Published 1987
    Book

    Food analysis theory and practice
  4. 774

    Sales management for hotels by Taylor, Derek

    Published 1987
    Book

    Sales management for hotels
  5. 775

    The commercial food equipment repair and maintenance manual by Greaves, Roland

    Published 1987
    Book

    The commercial food equipment repair and maintenance manual
  6. 776

    Food composition and analysis by Aurand, Leonard William

    Published 1987
    Book

    Food composition and analysis
  7. 777

    Postwar interior design 1945-1960 by Fehrman, Cherie 1945-

    Published 1987
    Book

    Postwar interior design 1945-1960
  8. 778

    Hawley's condensed chemical dictionary

    Published 1987
    Book

    Hawley's condensed chemical dictionary
  9. 779

    Ink-line sketching by Laseau, Paul

    Published 1987
    Book

    Ink-line sketching
  10. 780

    Climate history, periodicity, and predictability

    Published 1987
    Book

    Climate history, periodicity, and predictability

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