Showing 671 - 680 results of 2,646 for search 'Van Nostrand', query time: 0.02s Refine Results
  1. 671

    Basic food microbiology by Banwart, George J.

    Published 1989
    Book

    Basic food microbiology
  2. 672

    Mechanism and theory in food chemistry by Wong, Dominic W. S.

    Published 1989
    Book

    Mechanism and theory in food chemistry
  3. 673

    Enzyme assays for food scientists by Stauffer, Clyde E.

    Published 1989
    Book

    Enzyme assays for food scientists
  4. 674

    Watercolor in architectural design by Kasprisin, Ronald J.

    Published 1989
    Book

    Watercolor in architectural design
  5. 675

    The Jewelry design source book

    Published 1989
    Book

    The Jewelry design source book
  6. 676

    The new frozen seafood handbook a complete reference for the seafood business by Dore, Ian

    Published 1989
    Book

    The new frozen seafood handbook a complete reference for the seafood business
  7. 677

    The professional housekeeper by Schneider, Madelin

    Published 1989
    Book

    The professional housekeeper
  8. 678

    Recreational foodservice management by Warner, Mickey

    Published 1989
    Book

    Recreational foodservice management
  9. 679

    Principles of food sanitation by Marriott, Norman G.

    Published 1989
    Book

    Principles of food sanitation
  10. 680

    Nutrition and health encyclopedia by Tver, David F.

    Published 1989
    Book

    Nutrition and health encyclopedia

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