Showing 11 - 20 results of 25 for search 'The American Dietetic Association', query time: 0.02s Refine Results
  1. 11

    Worksite nutrition a decision-maker's guide by Glanz, Karen

    Published 1986
    Book

    Worksite nutrition a decision-maker's guide
  2. 12

    Home enteral/parenteral nutrition therapy a practitioner's guide by Rohde, Cynthia L.

    Published 1986
    Book

    Home enteral/parenteral nutrition therapy a practitioner's guide
  3. 13

    Sports nutrition a guide for the professional working with active people

    Published 1986
    Book

    Sports nutrition a guide for the professional working with active people
  4. 14

    Productivity management for nutrition care

    Published 1986
    Book

    Productivity management for nutrition care
  5. 15

    Enteral feeding of the critically ill patient by Chernoff, Ronni

    Published 1985
    Book

    Enteral feeding of the critically ill patient
  6. 16

    A new look at the profession of dietetics report of the 1984 Study Commission on Dietetics.

    Published 1985
    Book

    A new look at the profession of dietetics report of the 1984 Study Commission on Dietetics.
  7. 17

    Role delineation and verification for entry-level positions in clinical dietetics by Baird, Shirley Chaska

    Published 1984
    Book

    Role delineation and verification for entry-level positions in clinical dietetics
  8. 18

    Quantity food preparation standardizing recipes and controlling ingredients by Buchanan, Polly W.

    Published 1983
    Book

    Quantity food preparation standardizing recipes and controlling ingredients
  9. 19

    Role delineation and verification for entry-level positions in community dietetics by Baird, Shirley Chaska

    Published 1983
    Book

    Role delineation and verification for entry-level positions in community dietetics
  10. 20

    Role delineation and verification for entry-level positions in food service systems management by Baird, Shirley Chaska

    Published 1983
    Book

    Role delineation and verification for entry-level positions in food service systems management

Search Tools: