Showing 1 - 10 results of 111 for search 'Technomic Pub.', query time: 0.03s Refine Results
  1. 1

    Handbook of spices, seasonings, & flavorings by Uhl, Susheela Raghavan

    Published 2000
    Book

    Handbook of spices, seasonings, & flavorings
  2. 2

    Marine & freshwater products handbook

    Published 2000
    Book

    Marine & freshwater products handbook
  3. 3

    Innovations in food processing

    Published 2000
    Book

    Innovations in food processing
  4. 4

    Chromatography in food science and technology by Cserhati, Tibor

    Published 1999
    Book

    Chromatography in food science and technology
  5. 5

    Food product design a computer-aided statistical approach by Hu, Ruguo

    Published 1999
    Book

    Food product design a computer-aided statistical approach
  6. 6

    Asian foods science & technology

    Published 1999
    Book

    Asian foods science & technology
  7. 7

    Water in foods and biological materials a nuclear magnetic resonance approach by Ruan, R. Roger

    Published 1998
    Book

    Water in foods and biological materials a nuclear magnetic resonance approach
  8. 8

    Building schools the new school and community relations by Michel, George J.

    Published 1997
    Book

    Building schools the new school and community relations
  9. 9

    Curriculum and assessment for world-class schools by Steffy, Betty E.

    Published 1997
    Book

    Curriculum and assessment for world-class schools
  10. 10

    Group process working effectively by committee by Laber, Robert K.

    Published 1997
    Book

    Group process working effectively by committee

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