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1231
Characteristics of fresh sausages using different levels of pork, chevon and carabeef [microform]
Published 1977Visual Material -
1232
The fatty acid composition of the coconut at various stages of maturity [microform]
Published 1977Visual Material -
1233
The culture and enzymatic extraction of single-cell protein [microform]
Published 1977Visual Material -
1234
An economic analysis of corn production in Bukidnon, 1970-1971 [microform]
Published 1977Visual Material -
1235
Effectiveness of slides in communicating farm information to rural audience [microform]
Published 1977Visual Material -
1236
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1237
Utilization of carotene from yellow sweet potato by broilers and digestibility of sweet potato by swine [microform]
Published 1977Visual Material -
1238
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1239
Peasant reaction to the land reform code study in a peasant community [microform]
Published 1977Visual Material -
1240
The sari-sari store and its community in an urban sqiatters' area [microform]
Published 1977Visual Material