Designer's guide to decorative accessories by Crochet, Treena

Table of contents only

Introduction to foodservice by Payne-Palacio, June, Theis, Monica

A framework for human resource management by Dessler, Gary 1942-

Training in interpersonal skills TIPS for managing people at work by Robbins, Stephen P. 1943-

Engineering economy by Sullivan, William G. 1942-

Financial economics by Bodie, Zvi

Statistics the art and science of learning from data by Agresti, Alan, Franklin, Christine A.

Macroeconomics by Blanchard, Olivier J.

The human side of organizations by Drafke, Michael W.

The art of nutritional cooking by Baskette, Michael