Showing 211 - 220 results of 396 for search 'Food research institute', query time: 0.03s Refine Results
  1. 211

    Nutritional guidelines for the prevention of heart diseases and diabetes mellitus.

    Published 1990
    Book

    Nutritional guidelines for the prevention of heart diseases and diabetes mellitus.
  2. 212

    Effects of agricultural commercialization on land tenure, household resource allocation, and nutrition in the Philippines by Bouis, Howarth E.

    Published 1990
    Book

    Effects of agricultural commercialization on land tenure, household resource allocation, and nutrition in the Philippines
  3. 213

    Nutritional guidelines for the prevention of heart diseases and diabetes mellitus.

    Published 1990
    Book

    Nutritional guidelines for the prevention of heart diseases and diabetes mellitus.
  4. 214

    Food composition tables recommended for use in the Philippines

    Published 1990
    Book

    Food composition tables recommended for use in the Philippines
  5. 215

    Summary proceedings of a workshop on trends and prospects of cassava in the third world

    Published 1989
    Book

    Summary proceedings of a workshop on trends and prospects of cassava in the third world
  6. 216

    State of the art cottage and small-scale food processing industries in the provinces of Batangas and Iloilo

    Published 1989
    Book

    State of the art cottage and small-scale food processing industries in the provinces of Batangas and Iloilo
  7. 217

    Recommended dietary allowances for Filipinos

    Published 1989
    Book

    Recommended dietary allowances for Filipinos
  8. 218

    ASEAN food habits final report of the Asean Food Habits Project 1985-1989

    Published 1989
    Book

    ASEAN food habits final report of the Asean Food Habits Project 1985-1989
  9. 219

    Rice price fluctuation and an approach to price stabilization in Bangladesh by Ahmed, Raisuddin 1933-

    Published 1989
    Book

    Rice price fluctuation and an approach to price stabilization in Bangladesh
  10. 220

    Food production in a land-surplus, labor-scarce economy the Zairian Basin by Tshibaka, Tshikala B.

    Published 1989
    Book

    Food production in a land-surplus, labor-scarce economy the Zairian Basin

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