Optimization of ready-to-drink turmeric-ginger-lemongrass infused citrus juice blend by Sayson, Stewart Vincent R.

Also available in UP Diliman Digital Archives

Development of ready-to-drink (RTD) sweet potato (Ipomea batatas) leaf extract (SPLE) with black tea in doy packs by Pestio, Justin Emil P.

Also available in UP Diliman Digital Archives

Optimization of process parameters for fish oil extraction using atlantic salmon (Salmo salar) heads by Austria, Marielle Adrianne C.

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Optimization of process parameters for pectin extraction using pomelo (Citrus grandis) peel by Chua, Jubilee Joy V.

Also available in UP Diliman Digital Archives

Three-dimensional ADCIRC + SWAN storm surge modeling with coastal inundation in the Philippine archipelago by Gutierrez, Gwenevere Kay T., Talibong, Ace Irish D.

Analytical modelling of Melchor Hall using non-destructive tests by Estanislao, Dan Mari D.V

Characterization of crack profile of damaged plain concrete by Cammayo, Krystel Isabel U.

An adaptive overcurrent relay coordination scheme for weakly meshed distribution networks with distributed generation by Pacis, Michael C.

Effect of third generation light emitting diode (LED) light curing units on the microleakage of composite restorative materials by Dumlao, Femerylle A.

Geographic inventory (GIN) by Moya, Mariel