Showing 3,351 - 3,360 results of 3,393 for search 'CRC Press', query time: 0.02s Refine Results
  1. 3351

    Food analysis analytical and quality control methods for the food manufacturer and buyer. by Lees, R.

    Published 1975
    Book

    Food analysis analytical and quality control methods for the food manufacturer and buyer.
  2. 3352

    Laboratory tests for the assessment of nutritional status by Sauberlich, H.E

    Published 1974
    Book

    Laboratory tests for the assessment of nutritional status
  3. 3353

    CRC handbook of microbiology

    Published 1974
    Book

    CRC handbook of microbiology
  4. 3354

    Storage, processing, and nutritional quality of fruits and vegetables by Salunkhe, D.K

    Published 1974
    Book

    Storage, processing, and nutritional quality of fruits and vegetables
  5. 3355

    Laboratory tests for the assessment of nutritional status by Sauberlich, H. E.

    Published 1974
    Book

    Laboratory tests for the assessment of nutritional status
  6. 3356

    Chlorinated insecticides by Brooks, G. T. (Gerald T.)

    Published 1974
    Book

    Chlorinated insecticides
  7. 3357

    Man, food, and nutrition strategies and technological measures for alleviating the world food problem ; editor: Miloslav Rechcigl, Jr. by Rechcigl, Miloslav

    Published 1973
    Book

    Man, food, and nutrition strategies and technological measures for alleviating the world food problem ; editor: Miloslav Rechcigl, Jr.
  8. 3358

    CRC handbook of microbiology

    Published 1973
    Book

    CRC handbook of microbiology
  9. 3359

    CRC handbook of microbiology by Laskin, Allen I.

    Published 1973
    Book

    CRC handbook of microbiology
  10. 3360

    Selective inhibitors of viral functions by Carter, William A. 1938-

    Published 1973
    Book

    Selective inhibitors of viral functions

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