Showing 91 - 100 results of 251 for search 'Avi', query time: 0.02s Refine Results
  1. 91

    Evaluation of proteins for humans

    Published 1977
    Book
  2. 92

    Elements of food technology by Desrosier, Norman W.

    Published 1977
    Book
  3. 93

    Food colloids by Graham, Horace Delbert, 1925-

    Published 1977
    Book
  4. 94
  5. 95

    World fish farming cultivation and economics by Brown, E. Evan

    Published 1977
    Book
  6. 96

    Quality control in food service by Thorner, Marvin Edward

    Published 1976
    Book
  7. 97
  8. 98

    Dairy technology and engineering by Harper, W. James 1923-

    Published 1976
    Book
  9. 99

    Snack food technology by Matz, Samuel A.

    Published 1976
    Book
  10. 100

    Food engineering systems

    Published 1976
    Book

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