Showing 31 - 40 results of 168 for search 'AVI Pub.', query time: 0.02s Refine Results
  1. 31

    Laboratory manual in food preservation by Fields, Marion L.

    Published 1977
    Book

    Laboratory manual in food preservation
  2. 32

    Evaluation of proteins for humans

    Published 1977
    Book

    Evaluation of proteins for humans
  3. 33

    World fish farming cultivation and economics by Brown, E. Evan

    Published 1977
    Book

    World fish farming cultivation and economics
  4. 34

    Systems analysis for the food industry by Bender, Filmore Edmund 1940-, Kahan, Gerald 1942-, Kramer, Amihud 1913-

    Published 1976
    Book

    Systems analysis for the food industry
  5. 35

    Dairy technology and engineering by Harper, W. James 1923-

    Published 1976
    Book

    Dairy technology and engineering
  6. 36

    Snack food technology by Matz, Samuel A.

    Published 1976
    Book

    Snack food technology
  7. 37

    Food engineering systems

    Published 1976
    Book

    Food engineering systems
  8. 38

    Dietary nutrient guide by Pennington, Jean A. Thompson

    Published 1976
    Book

    Dietary nutrient guide
  9. 39

    Practical baking by Sultan, William J.

    Published 1976
    Book

    Practical baking
  10. 40

    Introductory food chemistry by Gerard, Ira Dufresne

    Published 1976
    Book

    Introductory food chemistry

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