Showing 91 - 100 results of 168 for search 'AVI Pub.', query time: 0.02s Refine Results
  1. 91

    Soybeans chemistry and technology by Smith, Allan Kay 1895- ed

    Published 1972
    Book

    Soybeans chemistry and technology
  2. 92

    Principles of farm machinery by Kepner, Robert Allen 1915-

    Published 1972
    Book

    Principles of farm machinery
  3. 93

    Symposium of Biochemistry and Nutrition on Proteins and Biocatalysts Sheldon Margen. Dysnutrition in the seven ages of man. Co-editor Nancy L. Wilson.

    Published 1971
    Book

    Symposium of Biochemistry and Nutrition on Proteins and Biocatalysts Sheldon Margen. Dysnutrition in the seven ages of man. Co-editor Nancy L. Wilson.
  4. 94

    The fundamentals of food engineering by Charm, Stanley E.

    Published 1971
    Book

    The fundamentals of food engineering
  5. 95

    The economics of food processing by Greig, William Smith 1925-

    Published 1971
    Book

    The economics of food processing
  6. 96

    Practical food microbiology and technology by Weiser, Harry Howard

    Published 1971
    Book

    Practical food microbiology and technology
  7. 97

    Economics of new food product development by Desrosier, Norman W.

    Published 1971
    Book

    Economics of new food product development
  8. 98

    Sweet potatoes : production, processing, marketing by Edmond, Joseph Bailey 1896-

    Published 1971
    Book

    Sweet potatoes : production, processing, marketing
  9. 99

    Phosphates in food processing, University of Guelph, Ontario, Canada, 1970 J. M. DeMan [and] P. Melnychyn.

    Published 1971
    Book

    Phosphates in food processing, University of Guelph, Ontario, Canada, 1970 J. M. DeMan [and] P. Melnychyn.
  10. 100

    Microbiology of food fermentations by Pederson, Carl Severin 1897-

    Published 1971
    Book

    Microbiology of food fermentations

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