Showing 61 - 70 results of 168 for search 'AVI PUb.', query time: 0.02s Refine Results
  1. 61

    Basic engineering principles by Merkel, James A.

    Published 1974
    Book
  2. 62

    Wheat, production and utilization by Inglett, G. E. 1928-

    Published 1974
    Book
  3. 63

    Practical meat cutting and merchandising by Fabbricante, Thomas

    Published 1974
    Book
  4. 64

    Peanuts production, processing, products by Woodroof, Jasper Guy 1900-

    Published 1973
    Book
  5. 65

    Food chemistry by Aurand, Leonard William

    Published 1973
    Book
  6. 66
  7. 67

    Yeast technology by Reed, Gerald

    Published 1973
    Book
  8. 68

    Processed meats by Kramlich, W.E

    Published 1973
    Book
  9. 69

    Convenience and fast food handbook by Thorner, Marvin Edward

    Published 1973
    Book
  10. 70

    Food science by Potter, Norman N.

    Published 1973
    Book

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