Showing 71 - 80 results of 251 for search 'AVI', query time: 0.02s Refine Results
  1. 71

    Food and beverage mycology. by Beuchat, Larry R.

    Published 1978
    Book

    Food and beverage mycology.
  2. 72

    Symposium on the Biological and Cultural Sources of Variability in Human Nutrition

    Published 1978
    Book

    Symposium on the Biological and Cultural Sources of Variability in Human Nutrition
  3. 73

    Agricultural and food chemistry past, present, future

    Published 1978
    Book

    Agricultural and food chemistry past, present, future
  4. 74

    Food analysis theory and practice by Pomeranz, Yeshajahu) 1922-

    Published 1978
    Book

    Food analysis theory and practice
  5. 75

    Principles of farm machinery by Kepner, Robert Allen 1915-

    Published 1978
    Book

    Principles of farm machinery
  6. 76

    Modern pastry chef. . by Sultan, William J.

    Published 1977
    Book

    Modern pastry chef. .
  7. 77

    Ice cream by Arbuckle, Wendell Sherwood 1911-

    Published 1977
    Book

    Ice cream
  8. 78

    The technology of food preservation by Desrosier, Norman W.

    Published 1977
    Book

    The technology of food preservation
  9. 79

    Elements of food technology

    Published 1977
    Book

    Elements of food technology
  10. 80

    Citrus science and technology

    Published 1977
    Book

    Citrus science and technology

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