Showing 51 - 60 results of 251 for search 'AVI', query time: 0.01s Refine Results
  1. 51

    The Safety of foods

    Published 1980
    Book

    The Safety of foods
  2. 52

    Principles of food packaging by Sacharow, Stanley

    Published 1980
    Book

    Principles of food packaging
  3. 53

    Chocolate, cocoa and confectionery science and technology by Minifie, Bernard W.

    Published 1980
    Book

    Chocolate, cocoa and confectionery science and technology
  4. 54

    Tropical and subtropical fruits composition, properties and uses by Nagy, Steven

    Published 1980
    Book

    Tropical and subtropical fruits composition, properties and uses
  5. 55

    Fruit and vegetable juice processing technology by Nelson, Philip E.

    Published 1980
    Book

    Fruit and vegetable juice processing technology
  6. 56

    Food sanitation by Guthrie, Rufus K.

    Published 1980
    Book

    Food sanitation
  7. 57

    Cold and freezer storage manual by Hallowell, E. R.

    Published 1980
    Book

    Cold and freezer storage manual
  8. 58

    Fish farming handbook food, bait, tropicals and goldfishes. by Brown, E. Evan

    Published 1980
    Book

    Fish farming handbook food, bait, tropicals and goldfishes.
  9. 59

    Handbook of sugars TP379 .P by Junk, W. Ray, Pancoast, Harry M.

    Published 1980
    Book

    Handbook of sugars TP379 .P
  10. 60

    Microbiology of food fermentations by Pederson, Carl Severin 1897-

    Published 1979
    Book

    Microbiology of food fermentations

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