Showing 1 - 5 results of 5 for search '"Woodhead Publishing in food science and technology"', query time: 0.02s Refine Results
  1. 1

    Food chemical safety

    Published 2001
    Book

    Food chemical safety
  2. 2

    Frying improving quality

    Published 2001
    Book

    Frying improving quality
  3. 3

    Food labelling

    Published 2000
    Book

    Food labelling
  4. 4

    Functional foods concept to product

    Published 2000
    Book

    Functional foods concept to product
  5. 5

    HACCP in the meat industry

    Published 2000
    Book

    HACCP in the meat industry

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