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Microwave vegetarian cooking
Published 1987
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Microwave soups and appetizers
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Ferguson, Judith
Published 1987
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Microwave fish and seafood.
Published 1987
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Microwave Chinese cooking
Published 1987
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Microwave jams and preserves
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Ferguson, Judith
Published 1987
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Microwave entertaining
Published 1987
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Microwave meat & poultry
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Ferguson, Judith
Published 1986
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Microwave baking
Published 1986
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CAMPUS
Diliman
8 results
8
DATABASE
Union Catalog (Buklod)
8 results
8
UNIT LIBRARY
College of Home Economics
8 results
8
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
T - Technology
8 results
8
SUBJECT
Microwave cookery
7 results
7
Appetizers
1 results
1
Baking
1 results
1
Cookery (Meat)
1 results
1
Cookery (Poultry)
1 results
1
Cookery (Seafood)
1 results
1
Cookery, (Fish)
1 results
1
Cookery, Chinese
1 results
1
Entertaining
1 results
1
Food
1 results
1
Microwave, cookery
1 results
1
Preservation
1 results
1
Soups
1 results
1
Vegetarian cookery
1 results
1
see all…
AUTHOR
Ferguson, Judith
7 results
7
RESOURCE TYPE
Book
8 results
8
LANGUAGE
English
8 results
8
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