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Nutraceutical and functional food processing technology
Published 2015
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CAMPUS
Diliman
1 results
1
DATABASE
Union Catalog (Buklod)
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UNIT LIBRARY
College of Home Economics
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YEAR OF PUBLICATION
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CLASSIFICATION
T - Technology
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SUBJECT
Food additives
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Food industry and trade
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Functional foods
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Nutrition
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AUTHOR
Boye, Joyce I.
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RESOURCE TYPE
Book
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LANGUAGE
English
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