Showing 1 - 4 results of 4 for search '"Handbook of food bioengineering"', query time: 0.02s Refine Results
  1. 1

    Food packaging and preservation

    Published 2018
    Book

    Food packaging and preservation
  2. 2

    Natural and artificial flavoring agents and food dyes

    Published 2018
    Book

    Natural and artificial flavoring agents and food dyes
  3. 3

    Food quality balancing health and disease

    Published 2018
    Book

    Food quality balancing health and disease
  4. 4

    Advances in biotechnology for food industry

    Published 2018
    Book

    Advances in biotechnology for food industry

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