Showing 1 - 5 results of 5 for search '"Food service skills series"', query time: 0.02s Refine Results
  1. 1

    Quantity food techniques by Daniels, Barbara

    Published 1986
    Book
  2. 2

    Customer service

    Published 1984
    Book
  3. 3

    Fast foods and short-order cooking

    Published 1984
    Book
  4. 4

    Menu planning and cost control

    Published 1984
    Book
  5. 5

    Quantity food techniques

    Published 1984
    Book

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