Showing 1 - 10 results of 11 for search '"FAO nutritional studies"', query time: 0.03s Refine Results
  1. 1

    Planning and evaluation of applied nutrition programmes by Latham, Michael

    Published 1972
    Book

    Planning and evaluation of applied nutrition programmes
  2. 2

    Food and nutrition education in the primary school a guide for its introduction.

    Published 1971
    Book

    Food and nutrition education in the primary school a guide for its introduction.
  3. 3

    Wheat in human nutrition by Aykroyd, Wallace Ruddell 1899-

    Published 1970
    Book

    Wheat in human nutrition
  4. 4

    Manual on food and nutrition policy

    Published 1969
    Book

    Manual on food and nutrition policy
  5. 5

    Learning better nutrition a second study of approaches and techniques by Ritchie, Jean A.S

    Published 1967
    Book

    Learning better nutrition a second study of approaches and techniques
  6. 6

    Manual on food and nutrition policy

    Published 1965
    Book

    Manual on food and nutrition policy
  7. 7

    Legumes in human nutrition by Aykroyd, Wallace Ruddell 1899-

    Published 1964
    Book

    Legumes in human nutrition
  8. 8

    Manual on household food consumption surveys. by Reh, Emma

    Published 1962
    Book

    Manual on household food consumption surveys.
  9. 9

    Calorie requirements report of the second Committee on Calorie Requirements.

    Published 1957
    Book

    Calorie requirements report of the second Committee on Calorie Requirements.
  10. 10

    Rice and rice diets a nutritional survey.

    Published 1954
    Book

    Rice and rice diets a nutritional survey.

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