Showing 1 - 10 results of 14 for search '"Agricultural handbook"', query time: 0.02s Refine Results
  1. 1

    The fortification of foods a review by Quick, Judith A.

    Published 1982
    Book

    The fortification of foods a review
  2. 2

    Composition of foods raw, processed, prepared.

    Published 1976
    Book

    Composition of foods raw, processed, prepared.
  3. 3

    Nutritive value of American foods in common units by Adams, Catherine F. 1915-

    Published 1975
    Book

    Nutritive value of American foods in common units
  4. 4

    How to build a wood-frame house by Anderson, L. O. (LeRoy Oscar), 1905-

    Published 1973
    Book

    How to build a wood-frame house
  5. 5

    Fire weather...a guide for application of meteorological information to forest fire control operations by Schroeder, Mark J.

    Published 1970
    Book

    Fire weather...a guide for application of meteorological information to forest fire control operations
  6. 6

    Low-cost wood homes for rural America construction manual by Anderson, LeRoy Oscar 1905-

    Published 1969
    Book

    Low-cost wood homes for rural America construction manual
  7. 7

    Beekeeping in the United States.

    Published 1967
    Book

    Beekeeping in the United States.
  8. 8

    Composition of foods raw processed prepared by Watt, Bernice K. 1910-

    Published 1964
    Book

    Composition of foods raw processed prepared
  9. 9

    Agricultural policies of foreign government, including trade policies affecting agriculture.

    Published 1964
    Book

    Agricultural policies of foreign government, including trade policies affecting agriculture.
  10. 10

    Analytical tools for studying demand and price structures. by Foote, Richard J.

    Published 1958
    Book

    Analytical tools for studying demand and price structures.

Search Tools: