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Comparative acceptability of soymilks produced by different processing methods
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Escueta, Elias E.
,
Banzon, Julian A.
Published 1979
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CAMPUS
Baguio
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DATABASE
Union Catalog (Buklod)
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UNIT LIBRARY
UP Baguio Main Library
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A - General Works
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Food Science and Technology
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Organoleptic properties
Soymilk
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Banzon, Julian A.
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Escueta, Elias E.
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English
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