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  1. 1

    The decorative art of Japanese food carving elegant garnishes for all occasions by Nagashima, Hiroshi 1946-

    Published 2012
    Book

    The decorative art of Japanese food carving elegant garnishes for all occasions
  2. 2

    Finding art in carved fruits and vegetables by Budayao, Czarina Vicente

    Published in Health & Home (2012)
    Article

    Finding art in carved fruits and vegetables
  3. 3

    Inukit preserved, carved fruits and vegetables by Alejandro, Reynaldo Gamboa

    Published 2005
    Book

    Inukit preserved, carved fruits and vegetables
  4. 4

    Food art garnishing made easy by Gargone, John

    Published 2004
    Book

    Food art garnishing made easy
  5. 5

    Pretty veggies by Jambora, Anne

    Published in Philippine Daily Inquirer (2002)
    Article

    Pretty veggies
  6. 6

    More edible art 75 fresh ideas for garnishing by Larousse, David Paul 1949-

    Published 2000
    Book

    More edible art 75 fresh ideas for garnishing
  7. 7

    The art of Thai vegetable and fruit carving by Sittitrai, Penpan

    Book

    The art of Thai vegetable and fruit carving

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