Assessment of knowledge, attitude, and practices on food safety and compliance to microbiological safety guidelines among vendors of commonly patronized street foods in Poblacion,... by Argente, Myla A.

Linking socio-demographics of meat vendor-processors to residual nitrite in skinless native sausage sold in a typical public market in the Philippines by Obsioma, Virginia P., Guiral, King Louiegie G., Matullano, Kathleen R., Lorilla, Aaron P., Tagubase, Jackie Lou J., Calumba, Kriza Faye A., Sarmiento, Jon Marx P., Alviola IV, Pedro A.

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Foodborne disease outbreaks in the Philippines (2005-2018) by Azanza, Maria Patricia V.

Foodborne disease outbreaks in the Philippines (2005-2018) by Azanza, Maria Patricia V., Garcia, Nadine Kristel A., Feliciano, Rodney J., Estilo, Emil Emmanuel C., Dollete, Una Grace M., Membrebe, Bernard Niño Q., Sanchez, Rowena Grace R.

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Farming practices in smallholder pig production in Vietnam implications for food safety by Nguyen Thi Thu Huyen

Detection of e. coli, salmonella spp., and shigella spp. on reusable utensils in selected carinderia in Malate, Manila by Bernos, Roummelyn Marie C., Domingo, Kristian Carlo C., Guzman, David Leonard P., Montemayos, Gabriel Angelo M., Respecia, Samantha Andrea A.,%

Handbook of seafood quality, safety and health applications

Food poisoning incident sparks food safety concerns in Caraga Region by Yap, Julio P., Jr

Food safety. IN Food For The Family [column] to eat or not to eat by Estrada, Miriam R.

Food safety. IN Food for the family [column] to eat or not to eat by Estrada, Miriam R.