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  1. 1

    Natural and artificial flavoring agents and food dyes

    Published 2018
    Book
  2. 2

    Dictionary of flavors by De Rovira, Dolf A.

    Published 2017
    Book
  3. 3
  4. 4
  5. 5

    Fenaroli's handbook of flavor ingredients. by Burdock, George A.

    Published 2010
    Book
  6. 6
  7. 7

    Dictionary of flavors by De Rovira, Dolf A.

    Published 2008
    Book
  8. 8

    Flavor chemistry and technology by Reineccius, Gary

    Published 2006
    Book
  9. 9
  10. 10

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