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    The humanistic understanding of Kimchi

    Published 2015
    Book
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    Jewels of the palace royal recipes from old Korea by Han, Bok Ryeo

    Published 2015
    Book
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    Journey into healthy Kimchi

    Published 2015
    Book
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    Humanistic understanding of Kimchi and kimjang culture

    Published 2014
    Book
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    K-food combining flavor, health, and nature by Yun Jin-ah

    Published 2013
    Book
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    Pagluluto ng pagkaing Koreano para sa pamilyang multicultural.

    Published 2011
    Book

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