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  1. 1

    The beauty of Korean food, with 100 best-loved recipes the research and development project for the standardization of Korean cuisine

    Published 2007
    Book

    The beauty of Korean food, with 100 best-loved recipes the research and development project for the standardization of Korean cuisine
  2. 2

    The Unity of tradition and nutrition the flavor of Korea.

    Published 2000
    Visual Material

    The Unity of tradition and nutrition the flavor of Korea.
  3. 3

    Step by step Japanese and Korean cooking.

    Published 1996
    Book

    Step by step Japanese and Korean cooking.
  4. 4

    Practical Korean recipes by Choi, E. Soon Yim

    Published 1976
    Book

    Practical Korean recipes
  5. 5

    The art of Korean cooking by Morris, Harriett

    Published 1959
    Book

    The art of Korean cooking
  6. 6

    The Land of mystery in the South [videorecording]

    Visual Material

    The Land of mystery in the South [videorecording]

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