Showing
1 - 7
results of
7
for search '
'
Skip to content
UPFind
Book Bag:
0
items
(Full)
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced
Page will reload when a filter is removed.
Applied Filters:
SUBJECT:
Remove Filter
Cheesemaking
Page will reload when a filter is removed.
Show filters (1)
SUBJECT:
Remove Filter
Cheesemaking
Search Results
Showing
1 - 7
results of
7
for search '
'
, query time: 0.05s
Refine Results
Sort
Relevance
Newest to Oldest
Oldest to Newest
Author
Title
Select Page
Email
Export
Print
Add to Book Bag
Select result number 1
1
Technology transfer initiatives on cheese processing the case of selected diary farms in the Philippines
by
De Castro, Nenita L.
Published in
UP Los Baños Journal
(2020)
Call Number:
loading...
Located:
loading...
Article
loading...
Add to Book Bag
Remove from Book Bag
Select result number 2
2
Global cheesemaking technology cheese quality and characteristics
Published 2018
Call Number:
loading...
Located:
loading...
Book
loading...
Add to Book Bag
Remove from Book Bag
Select result number 3
3
Say cheese with Olive!
by
Sanchez, Jeddahlyn B.
Published in
University of the Philippines Los Baños Horizon
(2014)
Call Number:
loading...
Located:
loading...
Article
loading...
Add to Book Bag
Remove from Book Bag
Select result number 4
4
Technology of cheesemaking
Published 2010
Call Number:
loading...
Located:
loading...
Book
loading...
Add to Book Bag
Remove from Book Bag
Select result number 5
5
Technology of cheesemaking
Published 1999
Call Number:
loading...
Located:
loading...
Book
loading...
Add to Book Bag
Remove from Book Bag
Select result number 6
6
Cheese production [videorecording]
Published 1992
Call Number:
loading...
Located:
loading...
Visual Material
loading...
Add to Book Bag
Remove from Book Bag
Select result number 7
7
Production of an aged cheese from carabao's milk using a local probiotic starter
by
Puentespina, Ingrid P.
Call Number:
loading...
Located:
loading...
Thesis
loading...
Add to Book Bag
Remove from Book Bag
Select Page
Email
Export
Print
Add to Book Bag
Search Tools:
Email Search
Back
Refine Results
Page will reload when a filter is selected or excluded.
CAMPUS
Diliman
5 results
5
DATABASE
Union Catalog (Buklod)
5 results
5
Index to Philippine Periodicals (IPP)
2 results
2
UNIT LIBRARY
College of Home Economics
5 results
5
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
S - Agriculture
3 results
3
L - Education
1 results
1
V - Naval Science
1 results
1
SUBJECT
Cheesemaking
Cheese
2 results
2
Dairy processing
2 results
2
Cheese industry
1 results
1
Dairy products
1 results
1
Probiotics
1 results
1
University of the Philippines (Los Baños)
1 results
1
Water buffalo
1 results
1
see all…
AUTHOR
Law, Barry A.
2 results
2
De Castro, Nenita L.
1 results
1
Emata, Olivia C.
1 results
1
Gabriel, Alonzo A.
1 results
1
Galang, Myrna S.
1 results
1
Papademas, Photis
1 results
1
Peralta, Justin Godfred B.
1 results
1
Puentespina, Ingrid P.
1 results
1
Sanchez, Jeddahlyn B.
1 results
1
Satterlee, Lowell D.
1 results
1
Yukit, Daryl King G.
1 results
1
see all…
RESOURCE TYPE
Book
3 results
3
Article
2 results
2
Thesis
1 results
1
Visual Material
1 results
1
LANGUAGE
English
6 results
6
TUKLAS
: UP Libraries' Resource Discovery Tool
Copyright © 2020-2021. The University Library, University of the Philippines Diliman