Foodborne pathogens and food safety
"This book also addresses the challenges facing both developed and developing countries to ensure food safety in the development of new food products and processing technologies, internationalization of food trade, safety of foods derived from biotechnology, microbiological risks, and emergence...
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| Format: | Book |
| Language: | English |
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Boca Raton
CRC Press
[2016]
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| Series: | Food biology series
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| Subjects: |